Prosecco Pops
Impress your guests with some refreshing Prosecco Pops. Makes 6 pops (size will vary slightly between ice pop moulds) Ingredients: 300mls Prosecco 200mls sparkling elderflower... Read More
Caramel Easter Eggs
These Chocolate Caramel Eggs are smooth and sweet and a great natural alternative this Easter. Free from refined sugar, dairy, gluten and guilt. Ingredients: 1 cup raw... Read More
Chocolate Orange Easter Eggs
These raw organic Chocolate Orange Easter Eggs are really simple to make and a great natural alternative this Easter. They are completely sugar free, dairy... Read More
Vegan Spelt Scones
Makes 8 – 10 scones. Ingredients: 200g organic spelt flour 120 ml organic oat milk 30g organic muscovado sugar 3 tbsp organic olive oil 1... Read More
Spelt Brownies
Experimenting with spelt flour led to these chewy gooey brownies 🙂 Makes 9 brownies. Ingredients: 100g organic spelt flour 1 cup organic sweet potato 2... Read More
Pancake Tuesday
It’s almost time for one of our favourite days of the year; Pancake Tuesday! These organic buckwheat pancakes are a simple and tasty alternative to... Read More
My Go-To Green Juice
Green juice is a great way to get lots of readily absorbable nutrients straight into your system! It is best to enjoy green juice on... Read More
3 Minute Guac
This is a really quick smashed avocado or simple guacamole recipe. It’s perfect to whip up as a quick snack or to serve before a... Read More
Salt & Lime Corn on the Cob
BBQ season is well and truly underway. There aren’t usually many veggie options at a BBQ so I decided to try some out. Introducing Salt... Read More
Strawberry Nice Pops
I took a day trip to Wexford last week and picked up some Wexford strawberries on the way home. The punnet was huge so while... Read More